The RM50 million project to revive Penang iconic Komtar from Only World Group (OWG) has slowly surface and the upper floor of 59th and 60th is completed with Seafood Buffet Restaurant and Lounge. We have the chance to visit 59 Dining Room and truly impress by the awesome 360 degree view of Penang Island.
Lower ground entrance located beside Maybank and parking slot available at Komtar Parking or opposite multi level parking but honestly it is not so convenience and safe. Parking should be one of the improvement to carry out as it play a very key role for customer experience, parking lot close all lighting at 10.30pm and only kept a few light for those floor that still has car. Honestly it is not so pleasant experience collecting car at dark.
Anyhow, we are greeted with smile and escort by security to the lift that bring us up to 59th floor.
59 Dining Room International Buffet
Weekday Buffet Lunch (Mon-Fri 12noon to 230pm)
Adult: RM88 nett | Child: RM44 nett | Senior Citizen: RM44 nett
Weekday Buffet Hi-Tea (Mon-Fri 3pm to 5pm)
Adult: RM68 nett for 2 pax
Weekend Buffet Brunch (Weekend & PH 12noon to 330pm)
Adult: RM98 nett | Child: RM59 nett | Senior Citizen: RM59 nett
Daily Buffet Dinner (Daily 630pm to 10pm)
Adult: RM168 nett | Child: RM84 nett | Senior Citizen: RM84 nett
Assorted Salad with fresh vegetable and various dressing, cold dishes such as Smoked Salmon and Smoked Duck.
Japanese counter server assorted Sushi, Sashimi, Tempura, Kushiyaki…etc.
While on the Barbeque counter there is Squid, Chicken, Lamb and Prawn that freshly barbeque.
Hot Dishes included Braised BBQ Beef Cheek, Baked Mushroom Polenta, Vongole Clams, Scallop Egg Sauce, Cod Fish Steamed Ginger, Chicken Teriyaki, Tomato Rice, Chili Crispy Prawn, Cajun Roasted Potato, Chicken Lasagna, Butter Vege, Braised Lamb with Potato, Lobster Cream Sauce…etc. Whole lot of hot dishes available for selection and we are truly impress with the super size Scallop and Cod Fish, both taste extremely good.
Something different in 59 Dining Room buffet, instead of pre-cook dishes they served cook on demand seafood. There is few type of fresh seafood available for selection and you can choose different type of sauce for your seafood.
Fresh Local Fruits such as dragon fruits, papaya, watermelon, honey dew and longan.
Overall we are impress with the variety and food quality served here although we have heard some negative feedback before visit but seem like they have listen to customer and improve on it. I really enjoy dining here especially the great service from the crew, they really care for you and clean our used plate fast.
I am the lucky guy to be born on August and they even sing birthday song and gave me a big birthday cake, I feel so awkward and excited. So complicated. This must be the “highest” celebration I have so far. Thanks for the crew for your wish and birthday song, it truly memorable.
59th & 60th Floor Menara Komtar, 1 Jalan Penang, 10000 Georgetown, Penang.
59th Floor 11am – 10.30pm Daily
60th Floor 11am – 12am Daily
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