The Legend Nyonya House as the name suggest Nyonya as their specialize dish with impressive Nyonya dishes all over the menu, restaurant decoration infuse with Nyonya element which gave a very elegant feeling. Situated at Chulia Street Ghaut which right beside The Press and Container Hotel Penang, ample of parking lot available at road side.
Jiu Hu Char RM18, Special turnip with shredded cuttlefish. It served with a bowl of green coral which can be use to wrap with Jiu Hu Char, it is a perfect combination and i can finish a whole bowl myself.
Jiu Hu Char incorporated whole lot of shredded cuttlefish which gave a seafood fragrance and saltiness into the sweet vegetable, it is very delicious.
Nasi Ulam RM18, a combination of assorted vegetable and herbs into making this bowl of healthy yet delicious rice. The present of salted fish help to boost it flavor very much, it gave a hint of saltiness which goes well with various herbs in it.
Dark Sauce Pork Belly RM25, one of my favorite dish of the night. The pork belly is cut into big pieces then stir fried with dark sauce with chili padi to give it a boost of spiciness. It is very delicious, sweet, spicy and meaty texture.
Salted Fish Curry aka Kiam Hu Kut Gulai, one of my favorite Nyonya dishes and it is a must for my family dinner. Thick curry sauce with various vegetable and prawn is what make the bowl of awesomeness, i can easily finish a bowl of it with two or three bowl of rice. It just that delicious.
Assam Tumis Pomfret Fish, huge and fresh Pomfret fish cook in sour and spicy assam soup. The assam soup taste really good especially with the add on of torch ginger flower (Laksa Flower), it is very appetizing as well.
The Legend Nyonya House
2, Gat Lebuh Chulia, George Town, 10200 George Town, Pulau Pinang, Malaysia
+60 4-251 9598
11am – 3am
If you are using Android phone, you may follow our Papago Navigation App Installation Guide for the ultimate food hunting tools.