Ixora Hotel has been serving lunch buffet for quite sometime until recently they decided to venture into dinner buffet and trust me, they should do it much early. Why? Well, for just RM78nett per adult and RM48nett per child/senior citizen, it is definitely one of the best value buffet you can find.
Let get started with Cheese counter where assorted cheese are served with dried fruits and biscuits. Generous amount of strawberry, grape and avocado are available as well, is that for decoration purpose? Who care, as long as it edible we will enjoy it.
Cheese spread with bread and a sprinkle of sugar on top, it look to be a simple cheese dish but in actual fact it is one of the best dish i have in today buffet line. It has a little bit of saltiness and sweetness that create a good taste combination.
Proceed to outdoor there is BBQ counter & dessert counter, for sure we are not so interested with dessert counter at the start of buffet but with the fire and smoked coming from BBQ counter, we are attracted.
Scallop are big in size and fresh, it doesn't required any sauce to go along as it natural sweetness is the best. There is another type of scallop which is smaller in size and have a little bit chewy texture, it taste pretty good as well.
Dessert Counter are fill with small plate of dessert which really impress me. Personally i don't enjoy buffet line served whole cake as everyone will just cut into mess. With each dessert on it own plate, it make the dessert look good and taste good as well. Dessert included are Tiramisu, Cream Caramel, Pana Cotta, Fruit Tart, Crepe...etc.
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