Iconic Hotel celebrating CNY with some awesome buffet starting now until 2nd Mars 2018. Here are the detail info.
Chinese Buffet Dinner
Selling Date: Every Friday & Saturday (Until 2nd of Mar)
CNY Eve Buffet Dinner
Selling Date: 15th Feb 2018
Time: 7pm- 10pm
CNY Buffet Brunch
Selling Date: 16th & 17th Feb 2018
Chinese Buffet Dinner theme cover whole lot of great Chinese Food plus seafood on ice such as Slipper Lobster, NZ Muscle, Snapper Crab and Fresh Water Prawn. Other than that, super delicious Roasted Chicken, Char Siew Chicken and Roasted Duck are also available. Not to miss the delicious Hokkien Mee as well, those are the highlight of the buffet line but for sure there is more main dish that you will be enjoy.
Salad Bar with assorted dressing.
Main Dish as per below.
Fried Prawn with Curry Leaf Nestum
Stir-Fried Lotus Root, Carrot with Gingko Nut
Black Mushroom with Broccoli and Taukan
Fried Lokam Clam with Sweet and Spicy Sauce
Chicken Leg with Lemon Sauce
Steamed Fish Teo Chew Style
Crispy Noodle with Seafood Egg Sauce
Kiap Chye Ark – Salted Vegetable Duck Soup
Appetizer suck as Marinated Jelly Fish and Deep Fried Chai Gor.
Seafood On Ice, Slipper Lobster, NZ Muscle, Snapper Crab and Fresh Water Prawn.
Roasted Chicken, Char Siew Chicken and Roasted Duck served with Chicken Rice.
Assorted Noodle with whole lot of ingredients, Prawn Mee Soup, Chicken Clear Soup and Tom Yam Soup.
Craving for dessert, here are all the awesome dessert Chocolate Banana Cake, Mango Mousse Cake, Black Forest Cake, Blueberry Cake, Meringue Tart, Cream Puff,
Fruit Flan, Charrus, Assorted Pudding and Jelly, Local Kuih, Bread and Butter Pudding, Lychee Kang, Chinese, Pancake, Glutinous Rice Ball with Red Bean Soup.