The View Restaurant at Hote Equatorial is one of the finest French restaurant in Penang. Offer the best of delicate flavor and stunning culinary presentations to each dish.
The View restaurant located on high elevated ground which offer great view to both Penang bridges and Penang city view. Promise a romantic dining experience.
Thanks to Chef Looi and Chef Horst Kocsisek dedication and hard work, new menu was finally launch after months of fine tuning.
We are truly impress by the awesome dishes serve to us throughout the night and please with the delicious taste of each dish. Portion is bigger than what we anticipated from fine dine experience but who complain about more?
A La Carte Menu
SEARED TUNA WITH GREEN LENTILS RM80, Couscous and orange lemongrass reduction. Big chunks of Tuna perfectly seal with herbs and salt that gave it a punch of flavor, infuse with light lemon lemongrass sauce for additional fragrance and taste.
FRENCH GOOSE LIVER RM80, Pan-fried, Melba toast, sautéed baby spinach, Madeira reduction, pear compote. Nicely pan fried to crispy texture while maintain soft and moist texture inside is just perfect, pair with pear compote to give it a little bit sweetness is just perfect.
BEAN CURD AND WILD MUSHROOM MORREL BROTH RM18, combination of various fresh mushroom make the soup taste light and flavorful.
GRILLED AUSTRALIAN GRAIN FED BEEF TENDERLOIN RM200, Served with Szechuan pepper, wild mushrooms, and polenta. Having one of the best part of beef and grilled to perfection is just awesome, sprinkle with a pinch of salt is what needed to have the best flavor from fresh steak. It is extremely soft and delicious, pairing with a touch of Szechuan pepper sauce is something special.
Semi Buffet Menu
Highly recommend to go for Semi-Buffet menu starting from RM188, but you got to enjoy which I would call a full range of buffet. The so called semi-buffet is so complete and premium that you can’t even get those great food in normal buffet line. Great variety and extremely delicious.
BLACK PEPPER PUMPKIN RAVIOLI 188
GRILLED WHOLE LOBSTER ON BEAN PASTE SPAGHETTI 268
TUSCAN RISOTTO 188
GRILLED AUSTRALIAN GRAIN FED BEEF TENDERLOIN 278
GRILLED GRAIN FED RIB EYE STEAK 258
GRILLED GRAIN FED SIRLOIN STEAK 258
GRILLED FILLET OF HALIBUT 198
BAKED ALANTIC COD FILLET 268
GRILLED PRAWN AND GRILLED VEGETABLES 248
OVEN-BAKED LAMB RACK CHOP ON ALMOND COUSCOUS 268
The View Restaurant Complete Menu
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