Category Archives: Cuisine

Penang Sea View Food Court Fisherman’s Wharf Penang 槟城渔人码头​

Fisherman’s Wharf Penang 槟城渔人码头​

Wonderful food court offering wide variety of food option.
Chinese Food, Western Food, Japanese Food, Korean Food, anything that you can think of is available here.
Ample of parking space available and awesome sea view from the food court. Live band performance on weekend as well.
Over 40 hawker stall offer wide range of food selection. On top of that there is a buffet seafood offering at dinner time.

This is the long list item of what we ate, pretty long list ya..haha!
1. Fried Dumplings 煎饺
2. Braised Ribs Pork Noodle红烧排骨面
3. Hokkien Mee 福建虾面
4. Fish Head Noodle 鱼头米粉
5. Laksa 叻沙
6. Vinegar Pork Knuckle Soup 猪脚醋
7. Duck Drumstick Mee Suan 鸭脚面线
8.Fried Mee Suan 炒面线
9. Friend Oyster Mee 蚝面
10. Prawn, Squid, Crab Meat, Scallop, Mantis Prawn Char Koay Kat
11. Pasembur
12. Original Koay Teow Soup 粿条汤
13. Homemade Roasted Pork 烧肉
14. Smoke Duck 烟熏鸭
15. Yaki Udon 炒乌冬面
16. Butter Salmon Rice 牛油三文鱼饭
17. Kimchi Stew With Pork 泡菜香喷喷猪肉汤饭
18. Pandan Coconut Milk Jelly 班兰云石燕菜
19. Raspberry Jelly
20. Hokkien Char 红烧猪肉福建炒
21. Char Hor Fan with Pork 炒河粉
22. Mee Sua Koh 面线糊
23. Fresh Food 新鲜水果
24. Ice Kacang
25. Cendol
26. Popiah
27. Chicken Chop

Fisherman Wharf Penang Food Court
Jalan Perusahaan Jelutong, Fortune Park, 11600 George Town, Pulau Pinang营业时间:11AM – 2AM
012-404 0265

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[Soon Thye Hang] Abalone Poon Choi Recipe

[Soon Thye Hang] Abalone Poon Choi
Every year I will prepare a big bowl of Poon Choi for my family and I always proud with what I served on table.
My family love it very much although I spend long hour for preparation but it definitely worth every seconds.
This time I prepare with Soon Thye Hang Abalone as it is pre-cooked and “hong shao” flavor, which mean you can either eat it straight from the can or heat it and served with vegetable.
Anyway, Poon Choi ingredients can be anything. Really! Anything that you can think of, today my preparation support to be cater for 7 people but being greedy I bought too much and came out to around 15 person portion. LOL!

Ingredients
Deep Fried: Prawn, Carrot, Raddish, Yam, Dried Scallop
Boiled: Cabbage, Broccoli, Lotus Root
Others: Abalone, Garlic, Squid, Pig Skin, Fish Maw, Mushroom, Chinese Sausage, Fish Ball, Dried Oyster, Abalone Slice, Glass Noodle, Roasted Pork, Roasted Duck, Roasted Chicken, Fa Cai
Soup: Chicken Bone and Jicama
Seasoning: Oyster Sauce, Soy Sauce, Salt, Sugar, Chinese Wine

Step
Prepare as per above, deep fried, boiled.
The rest is just placement on bowl layer by layer.
Seasoning preparation is important as it key to the Poon Choi flavor.
Soon Thye Hang abalone just need to heat and sauce can be reuse.
Boiled or cook in slow heat for 1 hour
ready to go!

【顺泰行】红烧鲍鱼盆菜,鲍你过旺年

以前以前,吃盆菜是很奢华的食物,鲍鱼盆菜更是高级。可是随着时代的变化,鲍鱼也越来也普遍。市场上也有各式各样的鲍鱼。所以要买怎样的鲍鱼才适合做盆菜呢?
这次我们选定了【顺泰行】红烧吉品罐头鲍鱼因为红烧的味道已经煮得入味,比起原味的方便而且口感也比较好。还有红烧的好处就是汁可以用来当高汤。一举两得。 除了鲍鱼,我们也尝试了【顺泰行】的海芦笋,意想不到海芦笋的体积必我们一般买的还大。
盆菜的准备时间还蛮长的,我们用了大约4个小时,可是为家人煮一道好菜是值得的!
其实盆菜的材料可以很多样化,也可以根据个人喜欢的材料加入。所以我们的材料可以做参考,当然多少可以自行决定。这次我很贪心,应该做七人份的盆菜我做了差不多15人份,结果吃两天!哈哈! 年年有余!

盆菜材料
炸: 虾,红萝卜,白萝卜,芋头,瑶柱
汤:白菜,花椰菜,莲藕,
其他:【顺泰行】红烧吉品罐头鲍鱼,【顺泰行】海芦笋。蒜头,鱿鱼,猪皮,鱼鳔,花菇,腊肠,干贝丸,海参,干贝,蚝干,鲍鱼片,冬粉,烧肉,烧鸭,烧鸡,发菜
高汤:鸡骨,沙葛
调味:耗油,酱油,盐,糖,绍兴酒

煮法
根据以上【炸】,【汤】的先准备好。不需要全熟,因为还要煮一个小时。
瑶柱准备比较费时,假如懒惰可以跳过。瑶柱先炸过再蒸就不会散而且比较香。蒸要一个小时。
其他材料就一层一层加上去。
罐头的高汤都可以直接吃,所以加进鸡骨高汤味道更好。
盆菜可以用蒸或煮,蒸会比较好吃可是我家每那么大的锅可以蒸所以我用煮的。 一个小时。
【顺泰行】红烧吉品罐头鲍鱼可以直接吃,只要弄烧加进去就可以。
最后从盆菜里拿些高汤来勾芡,不勾芡也一样好吃。
可以上桌啦!

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Kota Dine & Coffee Valentine & CNY 2018 Dinner

Kota Dine & Coffee is known for their creativity in dishes present to customer. I am always impressed with their culinary skill, food taste always good.
In this year Chinese New Year and Valentine menu which cost under RM100 per person is extremely reasonable. You got to enjoy good food for reasonable price.
Location is nicely situated where you can enjoy scenery after dinner and walk around beach side.
Here are both Valentine & Chinese New Year menu.


RM188+ per couple for Valentine Menu

  • Amuse Bouche
  • Barramundi Salad
  • Grilled Menthi Chicken
  • Chocolate Lava


RM69+ for Chinese New Year Menu

  • Amuse Bouche
  • Prosperity Toss
  • Mui Choy & Chicken Roulade
  • Barramundi
  • Ondeh Ondeh Cake

Kota Dine & Coffee – when Francis meets rempah
Fort Cornwallis Jalan Tun Syed Sheh Barakbah 10200 Georgetown Penang.
Tel: 04 – 2519420
Business Hours: Daily 10am – 10pm

Fine Dine Chinese New Year 2018

Let celebrate Chinese New Year with something special, instead of typical Chinese food with 8 course meal let try something new this year with Fine Dine food.
Special? Yea, indeed. Every dishes is nicely crafted to perfection and ingredients use are top of the line as well.
RM288+ per person for a complete fine dine course meal, suitable for small family.

Amuse Bouche
Bountiful Harvest Yu Shang
Burdock Root
Foie Gras
Onion Consomme
Dragon Grouper / Black Angus Beef Loin
Mango & Mandarin Orange
House Made Petit Fours
Coffee or Tea

Farquhar Mansion​
33, Lebuh Farquhar, George Town, 10200 George Town, Penang
019-528 8933

Farquhar Mansion Ultimate Valentine’s Dinner

【Ultimate Valentine’s Dinner】serve a total of 10 dishes. We spend a wonderful time enjoy great food here and really impress with every dish served to us.
Valentine Dinner menu cost RM1288+ per couple which came with a bottle of red wine that cost over RM400.
In the valentine dinner menu it came with some luxury ingredients such as gold flake lobster, Foie Gras, Sea Urchin, Wagyu, Cod Fish..etc.
here are the 10 awesome dishes throughout the course of Valentine dinner.

Amuse Bouche
Sea Urchin
Duo Foie Gras
Mushroom Consomme
Cod Fish
Australian Wagyu
Pre-Dessert
Valrhona Chocolate Surprise
Handcrafted Petit Fours
Coffee & Tea

#【Ultimate Valentine’s Dinner】RM1288+ Per Couple

Farquhar Mansion Penang Fine Dining & Lounge
33, Lebuh Farquhar, George Town, 10200 George Town, Pulau Pinang
019-528 8933

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