Category Archives: Buffet

Seafood Buffet at DoubleTree Resort by Hilton Penang

DoubleTree Resort by Hilton Penang definitely one of the best Hotel for photo taking, great lobby, big swimming pool, playground and every corner are fill with awesome decoration.

DoubleTree Resort by Hilton Penang offer Seafood buffet on every Saturday for March and April. 6 signature dishes that represent Chinese, Malay and Indian will be served on action counter.

This 6 dishes will be highlight for Seafood Buffet but for sure there will be whole lot of other dishes as well.

Seafood Buffet MYR148.00 nett per person

Children aged 12 and below eat complimentary with one paying adult
Additional children entitle for 50% discount
Senior citizen above 60 entitle for 50% discount

Asian Seabass Tikka, marinated Asian Seabass with aromatic spices, served with mint chutney.

Kanava Madras, stuffed squid with minced seafood and Indian spices, served with tomato chutney.

Stir Fried Mussel with Mongolian Sauce, fragrance wok fries green lip mussel with chef’s special Mongolian sauce.

Black Pepper Sauce Crab, flame wok crab with chef’s homemade sauce.

Ikan Bakar Air Assam / Cili Kicap, Banana leaf wrap marinated asian seabass served with authentic tamarind sauce and soy chili.

Udang Bakar with Percik Sauce, hot seared prawns with homemade Percik sauce.

DoubleTree Resort by Hilton Penang
Address: 56, Jalan Low Yat, Puncak Ria, 11100 Batu Ferringhi, Pulau Pinang
Phone: 04-892 8000

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Penang Best Fine Dine and Semi Buffet Restaurant at The View Hotel Equatorial Penang

The View Restaurant at Hotel Equatorial Penang is one of the finest French restaurant in Penang. Offer the best of delicate flavor and stunning culinary presentations to each dish.

The View restaurant located on high elevated ground which offer great view to both Penang bridges and Penang city view. Promise a romantic dining experience.

Thanks to Chef Looi and Chef Horst Kocsisek dedication and hard work, new menu was finally launch after months of fine tuning.

We are truly impress by the awesome dishes serve to us throughout the night and please with the delicious taste of each dish. Portion is bigger than what we anticipated from fine dine experience but who complain about more?

A La Carte Menu
SEARED TUNA WITH GREEN LENTILS RM80, Couscous and orange lemongrass reduction. Big chunks of Tuna perfectly seal with herbs and salt that gave it a punch of flavor, infuse with light lemon lemongrass sauce for additional fragrance and taste.

FRENCH GOOSE LIVER RM80, Pan-fried, Melba toast, sautéed baby spinach, Madeira reduction, pear compote. Nicely pan fried to crispy texture while maintain soft and moist texture inside is just perfect, pair with pear compote to give it a little bit sweetness is just perfect.

BEAN CURD AND WILD MUSHROOM MORREL BROTH RM18, combination of various fresh mushroom make the soup taste light and flavorful.

GRILLED AUSTRALIAN GRAIN FED BEEF TENDERLOIN RM200, Served with Szechuan pepper, wild mushrooms, and polenta. Having one of the best part of beef and grilled to perfection is just awesome, sprinkle with a pinch of salt is what needed to have the best flavor from fresh steak. It is extremely soft and delicious, pairing with a touch of Szechuan pepper sauce is something special.

LOW FAT CHOCOLATE TOFU CHEESE CAKE RM28, Served with berry coulis and vanilla ice cream.

Semi Buffet Menu
Highly recommend to go for Semi-Buffet menu starting from RM188, but you got to enjoy which I would call a full range of buffet. The so called semi-buffet is so complete and premium that you can’t even get those great food in normal buffet line. Great variety and extremely delicious.

BLACK PEPPER PUMPKIN RAVIOLI 188
GRILLED WHOLE LOBSTER ON BEAN PASTE SPAGHETTI 268
TUSCAN RISOTTO 188
CAPPELINI 198
GRILLED AUSTRALIAN GRAIN FED BEEF TENDERLOIN 278
GRILLED GRAIN FED RIB EYE STEAK 258
GRILLED GRAIN FED SIRLOIN STEAK 258
GRILLED FILLET OF HALIBUT 198
BAKED ALANTIC COD FILLET 268
GRILLED PRAWN AND GRILLED VEGETABLES 248
OVEN-BAKED LAMB RACK CHOP ON ALMOND COUSCOUS 268

The View Restaurant Complete Menu
https://penang.equatorial.com/wp-content/uploads/sites/9/2014/10/2018-03-08_theview_alacarte-semibuffet_menu2018.pdf

The View
Address: 17, Jalan Bukit Jambul, Bukit Jambul Indah, 11900 Bayan Lepas, Pulau Pinang, Malaysia
Phone: +60 4-643 8111

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Iconic Hotel International Buffet Dinner

Iconic Hotel International Buffet Dinner

March to May 2018 going to be an exciting month for Iconic Hotel with the launching of International Buffet. Buffet held on every Friday and Saturday starting from 7PM.

Pricing for the buffet is very affordable at RM88+ adult and RM44+ kids.

Great variety offer on buffet line, we highly recommend Chili Crab as it taste very close to Singapore version and crab is in decent size as well. Salted Egg prawn is another highlight which are rich in flavor, remember to enjoy rich taste of salted egg before peeling off prawn shell. On top of the scallop is extremely big in size, topping with special dressing from chef that make it taste very good.

Duck counter is another highlight as soft and juicy duck meat goes extremely well with steamed rice, not to miss stew egg which taste sweet and delicious.

Spaghetti with smoked duck and prawn is highly recommended, smoked duck is rich in flavor which make spaghetti taste good.
Sashimi counter offer four different type of variety, it taste fresh and delicious.

Dessert counter offer great variety of sponge cake and fruits. Signature red bean soup with glutinous rice ball is a must try.

Well, on top of what we mention there is whole lot great food waiting for you to try out. book your calendar for a visit to Iconic during this period.

Iconic Hotel
Penang 71, Jln Icon City, Bukit Tengah, 14000 Bukit Mertajam, Pulau Pinang, Malaysia
+60 4-505 9988

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Chinese New Year 2018 Buffet at Doubletree Resort by Hilton Penang

Let LouSang together, with just few weeks away from Chinese New Year we are getting more and more excited. This is our 3rd tossing of LouSang and we wish more to come, in Doubletree Resort buffet, LouSang is included in buffet line where customer can customize and toss together with family. Here are the pricing for CNY buffet.

Reunion Buffet Dinner:
15 February – 17 February 2018 from 6.30pm to 10.30pm
RM 138 per adult

Chinese New Year Buffet Dinner:
18 February – 2 March 2018 from 6.30pm to 10.30pm
RM 118 per adult (weekdays)

Chinese New Year Weekend Hi Tea Buffet:
16 February – 18 February 2018 & 24 February -25 February 2018 from 12.30pm to 3.00pm
RM 98 per adult

*Complimentary Prosperity Salmon Yee Sang available in the buffet line
* One child (below 12 years old) eats for free for 1 paying adult
* 50% off for children aged 6-12 years old
* Other T&Cs apply

Call now for bookings at 60-4-8928000 or visit DoubleTree Resort by Hilton Penang

Buffet line include a series of awesome and delicious Chinese food such as noodles, dumplings, duck, rice cakes, fish, chicken, sweet rice balls, juicy and fresh prawns. All dishes symbolic of something positive. Such as noodle for longevity, fish for collect of good fortune, fish and chicken for happiness and prosperity…etc so meaningful of all dishes.

What we tasted is the highlight for the CNY buffet, for sure there will be much more choices. All dishes taste really good especially the steamed fish which are extremely fresh and soy sauce are rich in flavor. Prawn coated with a layer of salted egg is so delicious as well. Not to miss the “Orange” puff dessert, it is so fluffy and custard cream in it is so yummy! Crispy duck is my favorite, extremely crispy and dipping with the secret sauce making it taste so good.

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Ixora Hotel 2018 Chinese New Year Course Meal and Buffet

Ixora Hotel upcoming promotion for Chinese New Year is very attractive. Not only buffet but also 6 and 8 course Chinese New Year menu that great for family gathering. Sharing below are highlighted dishes that will be feature in both buffet and course meal. Overall, it is very impressive with each dishes finely crafted from chef.

Course Meal 
8 course : RM 938 nett per table
6 course : RM 738 nett per table

Buffet
Imperial Buffet Lunch : RM 45 nett(Adult)
RM 28 nett (child & senior citizen)

Special Promotion
Cake of the month : Spicy Chocolate Cake RM 12 nett per pcs
Cocktail of the month: RM22 nett
Mocktail of the month : RM 18 nett

Special Mocktail – Blossom

Chef Spcial Combination consist of 5 dishes, deep fried prawn, deep fried scallop, deep fried squid, stir fried abalone slice with jelly fish salad.

Double Boiled Spinach with Crab Meat Soup, at first it look rather “green” and we do expect to have some green taste from it but surprisingly seafood freshness and sweetness are the key flavor of this dish. It taste very delicious and full with seafood freshness.
Continue reading Ixora Hotel 2018 Chinese New Year Course Meal and Buffet

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