Category Archives: Invited Review

Pacific West Get-Together Dinner at More by Arang Coffee

In collaboration between Pacific West Frozen Seafood and More by Arang Coffee, presented specially design 5-course dinner feature Pacific West product and signature dishes from More by Arang Coffee. Pacific West has won the Best Innovative Seafood Product in Asia Halal Brands Award 2017, with that said it is definitely one of the best product to served your friends and family during this festive season.

We highly recommended to cook Pacific West product with Air Fryer as it is extremely easy, no defrost required. Just unpack and put in Air Fryer, 10-15 minute (depend on product) and you are ready for a good meal. Enjoy!

FIFA World Cup is running hot now, Pacific West fans stands a chance to win prices up to RM10,000 and FOODball merchandise, visit www.pacificwestfoods.com for more info.

We are served with a great variety of Pacific West Frozen Seafood and we truly enjoy those finger food, pairing with our favorite mayonnaise wasabi sauce is just perfect. Calamari Ring is my all time favorite, it is so springy yet flavorful.

Continue reading Pacific West Get-Together Dinner at More by Arang Coffee

Ramadhan Buffet with 5 Star Surau at Hotel Equatorial Penang

Don’t you think it is amazing to visit a 5 Star Surau before buka puasa? Yes, it is and you can get this amazing experience at Hotel Equatorial Penang.
Hotel Equatorial Penang is not only a great place to stay but overall one of the best Hotel to offer best facilities, especially that awesomely big swimming pool.
By the way, our focus now will be on the Ramadhan Buffet “Marhaban Ya Ramadhan” that feature whole lot of great dishes.
Ramadhan Buffet available from 17 May to 14 June 2018.

Good News! Early bird purchase for Ramadhan Buffet RM108nett, valid from 16 April till 16 May 2018.
For reservation, please contact +60-4-632 7000 or email fb_reservations@pen.equatorial.com

Normal price RM138nett per adult, RM69nett per child and RM108nett for senior citizen.

Mr Knüssi officiated “Marhaban Ya Ramadhan” event.

“Marhaban Ya Ramadhan” buffet held at Nada Lama Restaurant right beside swimming pool.

Additional stall setup to cater for more food variety such as Mongolian BBQ, Satay, Chili Crab, Japanese Tempura…etc. Continue reading Ramadhan Buffet with 5 Star Surau at Hotel Equatorial Penang

Eastin Hotel Ramadhan Buffet 2018 Penang

Ramadhan is always the best time to “Buka Puasa” with my Malay colleague and friends, we at least have one Buka Puasa together and Buffet is always the first option everyone agree.
Eastin Hotel never disappointing us with their Ramadhan Buffet, pack with great food with reasonable price.

Pricing for 2018 Ramadhan Buffet
RM120 nett per adult
RM69 nett for senior citizens
RM60 nett per child aged 6 to 11 years old
Available from 18-May till 14-June, 7pm to 10.30pm

As usual, nice decoration to represent the joyful Ramadhan month with theme “Warni Warni Ala Kampung”. Great variety on buffet line with special counter, which I going to share in a short while.

Continue reading Eastin Hotel Ramadhan Buffet 2018 Penang

Seafood Buffet at DoubleTree Resort by Hilton Penang

DoubleTree Resort by Hilton Penang definitely one of the best Hotel for photo taking, great lobby, big swimming pool, playground and every corner are fill with awesome decoration.

DoubleTree Resort by Hilton Penang offer Seafood buffet on every Saturday for March and April. 6 signature dishes that represent Chinese, Malay and Indian will be served on action counter.

This 6 dishes will be highlight for Seafood Buffet but for sure there will be whole lot of other dishes as well.

Seafood Buffet MYR148.00 nett per person

Children aged 12 and below eat complimentary with one paying adult
Additional children entitle for 50% discount
Senior citizen above 60 entitle for 50% discount

Asian Seabass Tikka, marinated Asian Seabass with aromatic spices, served with mint chutney.

Kanava Madras, stuffed squid with minced seafood and Indian spices, served with tomato chutney.

Stir Fried Mussel with Mongolian Sauce, fragrance wok fries green lip mussel with chef’s special Mongolian sauce.

Black Pepper Sauce Crab, flame wok crab with chef’s homemade sauce.

Ikan Bakar Air Assam / Cili Kicap, Banana leaf wrap marinated asian seabass served with authentic tamarind sauce and soy chili.

Udang Bakar with Percik Sauce, hot seared prawns with homemade Percik sauce.

DoubleTree Resort by Hilton Penang
Address: 56, Jalan Low Yat, Puncak Ria, 11100 Batu Ferringhi, Pulau Pinang
Phone: 04-892 8000

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Penang Best Fine Dine and Semi Buffet Restaurant at The View Hotel Equatorial Penang

The View Restaurant at Hotel Equatorial Penang is one of the finest French restaurant in Penang. Offer the best of delicate flavor and stunning culinary presentations to each dish.

The View restaurant located on high elevated ground which offer great view to both Penang bridges and Penang city view. Promise a romantic dining experience.

Thanks to Chef Looi and Chef Horst Kocsisek dedication and hard work, new menu was finally launch after months of fine tuning.

We are truly impress by the awesome dishes serve to us throughout the night and please with the delicious taste of each dish. Portion is bigger than what we anticipated from fine dine experience but who complain about more?

A La Carte Menu
SEARED TUNA WITH GREEN LENTILS RM80, Couscous and orange lemongrass reduction. Big chunks of Tuna perfectly seal with herbs and salt that gave it a punch of flavor, infuse with light lemon lemongrass sauce for additional fragrance and taste.

FRENCH GOOSE LIVER RM80, Pan-fried, Melba toast, sautéed baby spinach, Madeira reduction, pear compote. Nicely pan fried to crispy texture while maintain soft and moist texture inside is just perfect, pair with pear compote to give it a little bit sweetness is just perfect.

BEAN CURD AND WILD MUSHROOM MORREL BROTH RM18, combination of various fresh mushroom make the soup taste light and flavorful.

GRILLED AUSTRALIAN GRAIN FED BEEF TENDERLOIN RM200, Served with Szechuan pepper, wild mushrooms, and polenta. Having one of the best part of beef and grilled to perfection is just awesome, sprinkle with a pinch of salt is what needed to have the best flavor from fresh steak. It is extremely soft and delicious, pairing with a touch of Szechuan pepper sauce is something special.

LOW FAT CHOCOLATE TOFU CHEESE CAKE RM28, Served with berry coulis and vanilla ice cream.

Semi Buffet Menu
Highly recommend to go for Semi-Buffet menu starting from RM188, but you got to enjoy which I would call a full range of buffet. The so called semi-buffet is so complete and premium that you can’t even get those great food in normal buffet line. Great variety and extremely delicious.

BLACK PEPPER PUMPKIN RAVIOLI 188
GRILLED WHOLE LOBSTER ON BEAN PASTE SPAGHETTI 268
TUSCAN RISOTTO 188
CAPPELINI 198
GRILLED AUSTRALIAN GRAIN FED BEEF TENDERLOIN 278
GRILLED GRAIN FED RIB EYE STEAK 258
GRILLED GRAIN FED SIRLOIN STEAK 258
GRILLED FILLET OF HALIBUT 198
BAKED ALANTIC COD FILLET 268
GRILLED PRAWN AND GRILLED VEGETABLES 248
OVEN-BAKED LAMB RACK CHOP ON ALMOND COUSCOUS 268

The View Restaurant Complete Menu
https://penang.equatorial.com/wp-content/uploads/sites/9/2014/10/2018-03-08_theview_alacarte-semibuffet_menu2018.pdf

The View
Address: 17, Jalan Bukit Jambul, Bukit Jambul Indah, 11900 Bayan Lepas, Pulau Pinang, Malaysia
Phone: +60 4-643 8111

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