Back in 2015 we join Anchor Food for rolling out of Cream Cheese at Bread History, after 2 years Anchor Food Professionals advancing their partnership with even more merchant. Now, they are promoting PizzaArt We are glad to join the food trail held at US Pizza Penang.
Objective for this campaign is to introduce Cheese in Pizza and Burger. A range of great product such as ambitious all-meat-based UltiMeat Pizza, Chicago’s authentic Deep Cheese Pizza, hearty Cheese Pretzza as well as delicate Pizza Rolls.
PizzArt Food Trail started at the very original US Pizza shop located at Green Lane, Georgetown. We are given Salted Egg Pizza which is a hits this year, for some reason salted egg has become a trend nowadays. Why? Well, personally I am big fans of salted egg due to it fragrance, saltiness and sweetness taste that easily get addicted.
PizzBurger is another highlighted product that we give a thumb up, unlike typical burger where a bun sandwich patty. PizzBurger is fully cover in dough and patty is fill with Cheese, once you cut PizzBurger into half, melting cheese is oozing out from it.
After tasting few signature dish we are then hop on a van for a ride to US Pizza Summerton Branch. Another few signature such as Tom Yam Pizza, Italian Aloha Pizza and Pretzza are served. Personally I found the Tom Yam Pizza to be a little bit spicy but it is quite addicted as well.
Pretzza is another product from Anchor Food Professional where a Pretzel like shape dough fill with great amount of cheese. I really mean a lot and eat it while it hot to truly enjoy the melting cheese.
By the way, we have a competition for Pretzza Eating Challenge and I am glad to be No.2. Trust me, I eat fast!
US Pizza Greenlane (Jelutong)
3-D, Lorong Delima 1, Jelutong, 11600 George Town, Pulau Pinang.
US Pizza Summerton
110-01-12, Persiaran Bayan Indah, Summerton 11900 Bayan Lepas, Penang