Wonderful food court offering wide variety of food option.
Chinese Food, Western Food, Japanese Food, Korean Food, anything that you can think of is available here.
Ample of parking space available and awesome sea view from the food court. Live band performance on weekend as well.
Over 40 hawker stall offer wide range of food selection. On top of that there is a buffet seafood offering at dinner time.
This is the long list item of what we ate, pretty long list ya..haha!
1. Fried Dumplings 煎饺
2. Braised Ribs Pork Noodle红烧排骨面
3. Hokkien Mee 福建虾面
4. Fish Head Noodle 鱼头米粉
5. Laksa 叻沙
6. Vinegar Pork Knuckle Soup 猪脚醋
7. Duck Drumstick Mee Suan 鸭脚面线
8.Fried Mee Suan 炒面线
9. Friend Oyster Mee 蚝面
10. Prawn, Squid, Crab Meat, Scallop, Mantis Prawn Char Koay Kat
12. Original Koay Teow Soup 粿条汤
13. Homemade Roasted Pork 烧肉
14. Smoke Duck 烟熏鸭
15. Yaki Udon 炒乌冬面
16. Butter Salmon Rice 牛油三文鱼饭
17. Kimchi Stew With Pork 泡菜香喷喷猪肉汤饭
18. Pandan Coconut Milk Jelly 班兰云石燕菜
19. Raspberry Jelly
20. Hokkien Char 红烧猪肉福建炒
21. Char Hor Fan with Pork 炒河粉
22. Mee Sua Koh 面线糊
23. Fresh Food 新鲜水果
24. Ice Kacang
27. Chicken Chop
Fisherman Wharf Penang Food Court
Jalan Perusahaan Jelutong, Fortune Park, 11600 George Town, Pulau Pinang营业时间：11AM – 2AM
Back in 2015 we join Anchor Food for rolling out of Cream Cheese at Bread History, after 2 years Anchor Food Professionals advancing their partnership with even more merchant. Now, they are promoting PizzaArt We are glad to join the food trail held at US Pizza Penang.
Objective for this campaign is to introduce Cheese in Pizza and Burger. A range of great product such as ambitious all-meat-based UltiMeat Pizza, Chicago’s authentic Deep Cheese Pizza, hearty Cheese Pretzza as well as delicate Pizza Rolls.
PizzArt Food Trail started at the very original US Pizza shop located at Green Lane, Georgetown. We are given Salted Egg Pizza which is a hits this year, for some reason salted egg has become a trend nowadays. Why? Well, personally I am big fans of salted egg due to it fragrance, saltiness and sweetness taste that easily get addicted.
“Gala House” housed in the heritage building along Lebuh Muntri is a restaurant, café & bar that offer vast selection of burger, pasta and meat. The name has been established for quite a few years and since gaining popularity among local and tourist, setup is more of retro with a VW van as decoration.
Clam in Wine & Fresh Herbs Broth RM18, fresh and big clam cook with Sauvignon Blanc seasoning with cilantro, chilies, onions and fresh lime juice. Strong wine fragrance boost up clam natural sweetness.
It is so painful when you suddenly craving for burger and found no good burger at your current location, fortunately we are lucky to search in google and found this Pork Burger Restaurant Ric’s Burger.
Ric’s Burger has been quite well known in Georgetown area but I did not know that they have a second branch at Bayan Lepas. I am always outdated! LOL.
Anyhow, the Orignal burger without any additional topping is just RM7.90 which is pretty reasonable although the portion is not really big but good enough for an adult lunch meal.
Not only pork burger available instead they do have beef, lamb, salmon, mushroom and egg burger as well.
Their french fries taste very good as well and with extra cheese or kimchi topping making it taste awesome.
S.Wine Restaurant is a newly open restaurant at Ground Floor of Queensbay Mall, offering wide range of pork cuisine. This will be my favorite restaurant as everything about pork is always my favorite. The restaurant is nicely decorated and has great visibility from external of Queensbay Mall.
Lemon Honey RM9 with extremely generous slice of Lemon and one big cup of honey.
Warm Pork Confit, Watermelon & Lychee Salad with Asian Greens & SPicy Lemongrass Vinegrette RM38, big chunks of pork belly roasted to perfection served with fresh and crunchy vegetable is just awesome, sweetness of watermelon create a balanced taste between pork and vegetable.
Grilled Pork Neck & Green Mango Salad with Pomelo, Asian Greens & Spicy Salty Lime Dressing RM28, pork neck are nicely marinated to flavor served with assorted fresh vegetable and one of the highlight is the basil leave which has very strong flavor and spicy salty lime dressing taste pretty good.
Chargrilled Jerk Pork Belly, 6 Hour Sous Vide & Served with Lychee Pineapple Salad & Green Goddess Sauce RM30. Pork belly has firm texture and caramelized on the fat layer give a bit of chewy texture, due to the high content of fat hence every single bite are fill with pork lard fragrance.